Omakase’s American Dream and Boston Roll. #foodfavorites

Since my foodie folks never get tired of Japanese cuisine, my eldest sister’s birthday was another excuse to stuff our faces with rolls and rolls of sushi. Apart from a generous array of cooked chow, Tong Yang presented a choice of raw meats that we grilled for ourselves. Certainly Oishi!

Every 24th of the month is constantly something special to Gabby and I as we celebrate our months and more months together. Last November 24th, our day was spent pigging out on salmon poppers, sushi rolls, scoops of gelato, sour cream popcorn and milk tea. A day spent with you is always a day well spent. Happy happy 9th, Bb! <3

I spent my Sunday morning of October 30th by hearing mass and having a lovely lunch date with Gabby. With their scrumptious sushi rolls and peachy pizza slices, John and Yoko never fails to make our tummies happy!

My dearest sister’s graduation undeniably called for a commendation. Last October 15th, my family and I frolicked over Japanese Cuisine at Yuujin. It was my first time to try out this restaurant and beyond doubt, I wasn’t bummed out. My favorite would have to be their bestselling Crazy Maki. Nonetheless, the whole banquet was oishi! ;)